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19 nov 2025

Ozone water for floors and sanitary areas in hospitality

Ozone water helps keep floors and sanitary areas in hospitality under control on a daily basis.

Ozone water use in hospitality

Learn how ozone water supports daily surface cleaning on floors and sanitary areas in hospitality alongside existing descaling routines.

Ozone water for floors and sanitary areas in hospitality

Ozone water in hospitality: efficient surface cleaning

Ozone water helps hospitality teams clean surfaces faster and more consistently. Water is produced on demand with an ozone water machine, so bottles and manual mixing are largely avoided. Use ozone water strictly for surface cleaning, not for consumption or medical purposes.

 

What is ozone water in a hospitality context?

Ozone water is regular tap water with ozone dissolved for a short time. It is generated on site and reverts naturally after use. In hospitality environments it fits routine tasks on tables, bars, worktops, floors and sanitary surfaces. To understand the basics, read What is ozone water? and browse the guides or contact us with practical questions.

 

Workflow: spray–wipe–wipe using the two-cloth method

A simple workflow works best in hospitality. Spray a light mist of ozone water onto cloth A or directly onto closed surfaces such as tables, bars, tiles or floors. Clean in overlapping strokes so no area is skipped. Immediately dry with cloth B for a streak-free result. Always move from cleaner to less clean areas: touch points and tables first, then worktops and equipment housings, then floors and sanitary surfaces.

See the full description in the Two-cloth method.

 

Costs and affordability

With an ozone water machine you produce cleaning water for around €0.0017 per litre directly from the tap.

 

  • Lower spend on bottles and concentrates for daily surface cleaning
  • Less storage space and internal logistics
  • No separate rinse products for standard surfaces
  • Simple instructions for new staff
  • Limited maintenance after about 1,000 hours or 500,000 litres (parts about €75)

 

Practical use in different hospitality zones

You can apply the same basic workflow in kitchen, bar, restaurant area and sanitary rooms. This simplifies training and reduces errors. For specialist tasks such as descaling equipment you keep using your existing product alongside ozone water; ozone water covers the bulk of routine surface cleaning.

 

Related hospitality articles

Ozone water in hospitality (overview)
Ozone water in hospitality kitchens
Ozone water for bars and tables
Ozone water for floors and sanitary areas
Costs and savings with ozone water in hospitality
Implementation and training of ozone water in hospitality

 

Shop & contact

View devices and accessories in the webshop (all products) or contact us for a short demo tailored to your venue.

 

Further reading

What is ozone water?
Ozone water machine
Guides
Two-cloth method
All products (shop)
Contact

Frequently Asked Questions

What can I use ozone water for in hospitality?

For surface cleaning on items such as tables, bars, floors and sanitary areas; not intended for consumption or medical purposes.

Is ozone water safe to use in hospitality?

Yes, when applied correctly for surface cleaning and according to instructions.

Does ozone water replace all of my cleaning products?

No, because you only use it for surface cleaning, not directly on food or beverages.

How do I start using ozone water in my venue?

Pilot the workflow in one area, train staff in the two-cloth method and then roll it out step by step.
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